Wellll.....
I have just not been able to stop checking in on this blog.
It seems to be morphing into something right before our eyes.
It's a collective mouthpiece for the writhing, squirming, red-knuckled, bloodshot, under-appreciated, miracle-making-at-any-cost (probably theirs), front/backstage soldiers of Boston's Restaurant Culture - reading it brings the timeless artwork of Ralph Steadman to mind.
How about this...
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Here's a bit of mail...
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Then there is the fantastic interviews with really well-respected chefs and GM's who have a lot to contribute to the folks in the trenches - for whom the blog is tirelessly offered by it's unknown authors. This/these person/people just want the short straws the little people picked to get a bit longer. The mail is really positive: "It's great you're telling it like it is," ...and really vitrolic "Whoever you are you are going to fry..." Okay I made that last one up but there are definitely threats going on.
What's amazing is how much the community loves it - that someone is championing their hard working and much-abused asses. It's apparent that, out of frustration and exhileration that somebody cares, many of them write pages and pages and pages to this blog...
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Our inbox is looking like our bedroom floor after a week of doubles: a total goddamn mess.
After a particularly deep dagger was posted regarding a particular personality the most recent post seems tame by comparison.
May 2 2007
[edit to add: link no longer active - TheFullComp has been discontinued]