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#1306 Abbylovi

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Posted 28 June 2017 - 10:14 AM

I don't know if you have a sweet tooth but if you do, the Kouign Amann is well worth your time at the Mont Royal ave bakery.
It is better to have beans and bacon in peace than cakes and ale in fear.

#1307 prasantrin

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Posted 28 June 2017 - 10:46 AM

Agreed! Buttery caramelized deliciousness! The cheese croissants are pretty good, too, and my friend to whom I introduced the bakery really likes their coffee. He ended up there three times during his short trip to Montreal. (Next time I'm going to try their croque monsieur. It looked pretty good)

#1308 AaronS

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Posted 28 June 2017 - 12:27 PM

The more I think about it, the more I think that CCEP is a perfect restaurant.
 
By "perfect", I don't mean "the best  possible" or anything like that.
 
What I mean is, it substantiates its proffer about as well as could be done.
 
And since its proffer is something that is particularly attractive to me, that's very important (to me).

this is what I thought you'd say.

#1309 mongo_jones

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Posted 28 June 2017 - 01:25 PM

I don't know if you have a sweet tooth but if you do, the Kouign Amann is well worth your time at the Mont Royal ave bakery.

 

yes


my annoying opinions: whisky, food and occasional cultural commentary

 

current restaurant review: piccolo (minneapolis)

 

current whisky review: rampur select casks (indian single malt whisky)

 

current recipe: keema chops (indian-style croquettes)

 

 

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