I've been out--of-the-loop for quite a while. I know I've read about a nice place to stay with great food on one of the small islands near Seattle but I'm drawing a blank. I'm already planning my 'medicare-birthday' and want to celebrate the end of sky-high medical costs. What better way than a great-food-related self-indulgence.
Also, MY favorite chef, Brendan McGill won the Food and Wine Best New Chef award. HITCHCOCK is an incredible dining experience on Bainbridge Island. Well worth the ferry-ride over. We were one of his first guests when he opened in 2010 and knew he was someone special.