I can hear the screaming in my head as I think about how people here would react to eating inside a railway arch where nothing can be changed to the walls and everything has to be freestanding.
I had forgotten how much high street london was chain dominated, and it seems like nearly anything middle market and good quickly spawns multiple locations that aren't very good.
I wish more cultural institutions had members rooms a la the V&A (where I had to become a member to see the Winnie the Pooh exhibit)
More to come but meals of note:
Rochelle Canteen@ ICA (surely the best museum restaurant I've ever been to)
40 Maltby Street.
Great to have access to Yurpeen produce, coooked a few meals, lots of cheese from Neal's Yard and La fromagerie. Good plus toms, great Asparagus. I can't countenance another month of Supermarket produce here.