Here's a question from the homefront. I would like a small (24-30 seat) restaurant that serves edgy food, small servings. Prefer not to dine with old farts or 20something techies altho latter is preferable. Cost not an issue but I don't want Saison/Benu/SingleThread food or ambiance. Nor club/party atmosphere. Actually looking for the kind of young chef place we patronize in Paris where food and wine are the focus. A meal composed of La Ciccia aps comes close.