Lunch here was disappointing. The pitas have a soft pillowy texture, so unfortunately the ratatouille pita makes for a mushy sandwich. The famous cauliflower was bland. One minute steak pita was excellent, the steak perfectly crisped up, nicely balanced with the other ingredients. Another minute steak pita was a sad version of the good one. Slow and disorganized compared to Los Tacos No. 1.
I was also put off by the chefs constantly touching computer touchscreens with their food prep gloves on - seemed like a breach of hygiene.