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Member Since 08 Jun 2005
Offline Last Active Apr 19 2019 04:48 PM

Topics I've Started

Katie Loeb

09 December 2018 - 06:15 AM

One of the early proponents of the Craft of Cocktails has passed on.  I have fond memories of communicating with her in the early days of posting about foods.   This is the most current information I can post but a dear friend has posted about her death.  https://www.phillyma...e-philadelphia/  

Stephen Hillenburg

27 November 2018 - 07:09 PM

It is a sad day in the culinary world and Bikini Bottom.  The creator of the Crabby Patty has passed.  Bikini Bottom will never be the same. http://www.tmz.com/2...ts-creator-als/    He was only 57.  

Get paid $10,000 to move to Tulsa

16 November 2018 - 12:54 AM

And bonus work from home.  Know anyone that works from home and is thinking about moving? 


Arby's - not just for roast beast

18 October 2018 - 12:29 AM

Arby's is doing a test run for a new sandwich.  None of the 16 stores are anywhere near me so I guess I will have to learn to live without.  Sort of like how I learned to live without In-and-Out.  https://arbys.com/duck  

Chef Rene Bajeux of New Orleans

11 September 2018 - 12:24 AM



I worked for Chef at the Windsor Court Hotel.  So much respect for his talent.