NYS liquor laws
#16
Posted 30 December 2006 - 07:40 PM
Whichever side you're on, the other side doesn't just have bad ideas, they have to be bad people too.
People like her are always scared. It’s a lonely world when you’re just so damned right and everyone else is so stupid. That’s why God made cats.
He tended to date high-strung women — another symptom of his shyness. "Say what you want about them, psychotics tend to make the first move."
When you get over-confident, you get your ass kicked with your own shoes. (Fabio, Top Chef)
They probably drink corporate water.
'Happy Cuatro de Cinco!'
#17
Posted 30 December 2006 - 07:56 PM
The NY SLA actually inspected, and closed down a few bars following the murder of the teenage girl from Bergen County last year. The usual for a first offense with minors is 15 days closed and $5,000 fine, IIRC. Once the heat was off, the checking stopped...
15 days closed is a lot of lost revenue. Not to mention having to probably continue to pay people during that time, etc etc. In my view...not worth the risk to keep the tiny number of underage wine drinkers in an upscale restaurant happy. And the money lost on those few bottles of wine that they don't sell to those underage patrons....peanuts compared to the risk.
Sure, I suppose that inspections of this type in these kinds of restaurants are rare. But all it takes is one...
Just to clarify that the focus of the SLA inquiry last years was bars which seek / attract a borderline legal crowd. I don't believe restaurants were the main target.
Crossing over to another thread, that would seem to be a better means of controlling unwanted late-hour noise, drinking in the streets, etc than simply banning new licensees as one community board has done.
Warren Buffett
#18
Posted 31 December 2006 - 12:35 AM
NYC Neighborhood Tours
#19
Posted 31 December 2006 - 12:43 AM
#20
Posted 31 December 2006 - 12:46 AM
#21
Posted 31 December 2006 - 12:51 AM
Omni, seriously, minors drinking in restaurants (accompanied or not) seems like a very insignificant issue. Minors who drink heavily tend to do so in more economically efficient ways.
#22
Posted 31 December 2006 - 12:51 AM
Anyway...I hope BryanZ wasn't scared off by the eG-like moderation. I was enjoying the debate (and so was he) and I hope to continue it. I like hearing his youthful perspective.
#23
Posted 31 December 2006 - 12:53 AM
I'm not sure either.
Omni, seriously, minors drinking in restaurants (accompanied or not) seems like a very insignificant issue. Minors who drink heavily tend to do so in more economically efficient ways.
Okay, but there's still no reason why we can't discuss these issues if we want to.
Anyway my point is (and Robert said it already) that you can't have one set of laws for minors drinking wine in upscale restaurants and another for minors drinking in a neighborhood pub. The law's the law.
#24
Posted 31 December 2006 - 01:07 AM
NYC Neighborhood Tours
#25
Posted 31 December 2006 - 01:08 AM
There's no reason why you couldn't have a different set of laws or a difference in enforcement. If there can be a different law for small restaurant, there can be a different one for expensive restaurants. (in that respect, there's now a set of laws meant to screw fast food chains by making them list the caloric content of their food)
#26
Posted 31 December 2006 - 02:02 AM
This is getting wayyyy off topic, but I just thought I'd say that second law is a bit much. If a restaurant that happened to serve wine tried to keep me out because of my age I would certainly not return.
I have a story for you, A 26 year old baby faced Daniel, on a date, in a suit, at Babbo, I order a bottle of pretty expensive wine.. The waiter asks for my ID.. I dont have one.. Refuses to serve me..
#27
Posted 31 December 2006 - 02:05 AM
Either way, howdy!
#28
Posted 31 December 2006 - 02:08 AM
This is getting wayyyy off topic, but I just thought I'd say that second law is a bit much. If a restaurant that happened to serve wine tried to keep me out because of my age I would certainly not return.
I have a story for you, A 26 year old baby faced Daniel, on a date, in a suit, at Babbo, I order a bottle of pretty expensive wine.. The waiter asks for my ID.. I dont have one.. Refuses to serve me..
The guy was doing his job. And obeying the law. And probably observing the rules of his employer.
If you're baby-faced and you know it, perhaps you should have carried ID.
#29
Posted 31 December 2006 - 02:40 AM
#30
Posted 31 December 2006 - 02:44 AM
If a restaurant that happened to serve wine tried to keep me out because of my age I would certainly not return.
So if a restaurant obeys the law, they deserve to lose your business?












