I've been asked to split the non-Smith street posts to another thread. I think I'll label it Excessive Drinking and Eating. Knowing the membership, it should reach 40 pages in no time.
I'll lock this one temporarily until the posts have been moved.
ETA - OK, all done. The new thread is under General Topics here. Why should New Yorkers be the only gluttons and drunks?
Smith Street
Started by Abbylovi, Jul 30 2008 09:01 PM
21 replies to this topic
#16
Lex
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Posted 31 July 2008 - 05:08 PM
“I have a dream of a multiplicity of pastramis.”
"None of you get it." - Wilfrid (on the Beatles)
"I don't have time to point out all the ways in which you're wrong" - irnscrabblechf52
"None of you get it." - Wilfrid (on the Beatles)
"I don't have time to point out all the ways in which you're wrong" - irnscrabblechf52
#17
Sneakeater
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Posted 31 July 2008 - 05:16 PM
I think my observation that the food at Clover Club is surprisingly good should be somewhere in this thread as well.
Bar Loser
#18
Lex
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Posted 31 July 2008 - 06:50 PM
QUOTE(Sneakeater @ Jul 31 2008, 01:16 PM) 
I think my observation that the food at Clover Club is surprisingly good should be somewhere in this thread as well.
Sorry. I moved it because the first 3 or 4 posts on the new thread wouldn't have made sense if I had left it. There's no option to copy a post and leave the original copy behind.
Your point about Clover Club is well taken.
“I have a dream of a multiplicity of pastramis.”
"None of you get it." - Wilfrid (on the Beatles)
"I don't have time to point out all the ways in which you're wrong" - irnscrabblechf52
"None of you get it." - Wilfrid (on the Beatles)
"I don't have time to point out all the ways in which you're wrong" - irnscrabblechf52
#19
Abbylovi
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Posted 31 July 2008 - 07:24 PM
QUOTE(Sneakeater @ Jul 31 2008, 01:16 PM)
I think my observation that the food at Clover Club is surprisingly good should be somewhere in this thread as well.
Sorry, I assumed you were drunk when you posted that.
It is better to have beans and bacon in peace than cakes and ale in fear.
#21
Steve R.
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Posted 03 April 2012 - 12:39 AM
Chestnut closing. Steve R. probably knew it was coming, but it seems a shock.
It's been coming for a year or so. Actually, the building's been for sale for the last 6 months by their landlord... listed at Corcoran if anyone's interested. We feel bad for co-owner/chef Daniel Eardley, who became a friend over the years. If he's interested in going into another kitchen, I'm sure his creds. will get him a top position. He's been great since he arrived at Chestnut and we'll miss him. By the way, although it never made it onto the menu, the man can make mean fried chicken and ribs.
Dom is almost god spelled backward.
#22
porkwah
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Posted 03 April 2012 - 02:34 AM
sigh
ABCDEFGHIJKLNMNOPQRSTUVWXYZ
bob marleycorn must die
this food left intentionally bland
and i swear that i don't have a pun
