Tulsi
#1
Posted 09 August 2010 - 10:40 PM
“One thing kids like is to be tricked. For instance, I was going to take my little nephew to Disneyland, but instead I drove him to an old burned-out warehouse. 'Oh, no!', I said, 'Disneyland burned down.' He cried and cried, but I think that deep down he thought it was a pretty good joke. I started to drive over to the real Disneyland, but it was getting pretty late.”
~Jack Handey
*proud descendant of cheese eating surrender monkeys*
#2
Posted 09 August 2010 - 10:58 PM
#3
Posted 10 August 2010 - 12:02 AM
#4
Posted 10 August 2010 - 01:08 PM
24 HoursAnyone want to place any bets as to how long this will last?
(Most people would be too proud to make this joke.)
"None of you get it." - Wilfrid (on the Beatles)
"I don't have time to point out all the ways in which you're wrong" - irnscrabblechf52
#5
Posted 10 August 2010 - 03:18 PM
Junoon, at 27 West 24th Street, will focus on cooking methods like tandoor grilling and clay-pot simmering. The kitchen will be directed by Vikas Khanna, and the place is owned by Rajesh Bhardwaj, who has been affiliated with Cafe Spice. Representatives say it's aiming for a September or October opening.
And finally, East India Tea Company is a new project from Peter Beck, of Tamarind. Located at 101 Lexington Avenue, the restaurant is modeled after Calcutta snack shops, plus Anglo-Indian accents, like a tea garden. Look for it in September.
Please come visit my rock concert blog: Tantalized.
#6
Posted 02 September 2010 - 10:57 AM
“One thing kids like is to be tricked. For instance, I was going to take my little nephew to Disneyland, but instead I drove him to an old burned-out warehouse. 'Oh, no!', I said, 'Disneyland burned down.' He cried and cried, but I think that deep down he thought it was a pretty good joke. I started to drive over to the real Disneyland, but it was getting pretty late.”
~Jack Handey
*proud descendant of cheese eating surrender monkeys*
#7
Posted 02 September 2010 - 11:34 AM
#8
Posted 22 December 2010 - 11:28 PM
#9
Posted 22 December 2010 - 11:31 PM
Soon but probably not until after the new year. I see hem ant I'll ask him.Anyone heard anything?
“One thing kids like is to be tricked. For instance, I was going to take my little nephew to Disneyland, but instead I drove him to an old burned-out warehouse. 'Oh, no!', I said, 'Disneyland burned down.' He cried and cried, but I think that deep down he thought it was a pretty good joke. I started to drive over to the real Disneyland, but it was getting pretty late.”
~Jack Handey
*proud descendant of cheese eating surrender monkeys*
#10
Posted 06 January 2011 - 07:45 PM
Tulsi, 211 East 46th Street, (212) 888-0280.
"None of you get it." - Wilfrid (on the Beatles)
"I don't have time to point out all the ways in which you're wrong" - irnscrabblechf52
#11
Posted 06 January 2011 - 07:49 PM
i was just about to post. they are also on opentableOpens this Monday, January 10th. (That link has a menu.) At first glance the price point seems higher than Devi.
Tulsi, 211 East 46th Street, (212) 888-0280.
“One thing kids like is to be tricked. For instance, I was going to take my little nephew to Disneyland, but instead I drove him to an old burned-out warehouse. 'Oh, no!', I said, 'Disneyland burned down.' He cried and cried, but I think that deep down he thought it was a pretty good joke. I started to drive over to the real Disneyland, but it was getting pretty late.”
~Jack Handey
*proud descendant of cheese eating surrender monkeys*
#12
Posted 06 January 2011 - 07:52 PM
#14
Posted 06 January 2011 - 08:16 PM
Makes me want to eat there just to figure out what this stuff winds up looking like. I think that means I'm officially looking forward to this restaurant.
#15
Posted 06 January 2011 - 09:33 PM












