Since a few of us now have subscriptions, I thought it might be worth starting a thread where we can compare notes.
Aptly, this month's package came just as I was finishing the local blend I bought to tide me over after finishing the second of last month's.
Boy, is it different. When you get used to drinking light roasts, heavier roasts -- even medium -- can seem cloying and overdone.
I started with this month's primary offering, the Karogoto from Kenya. Their cupping notes say, "Intense floral & black currants". That seems right to me. It's just remarkable how much more nuanced this is than my stopgap.