porkwah

LATE ECHO Alone with our madness and favorite flower We see that there really is nothing left to write about. Or rather, it is necessary to write about the same old things In the same way, repeating the same things over and over For love to continue and be gradually different. Beehives and ants have to be re-examined eternally And the color of the day put in Hundreds of times and varied from summer to winter For it to get slowed down to the pace of an authentic Saraband and huddle there, alive and resting. Only then can the chronic inattention Of our lives drape itself around us, con

I liked lahore kabab house pretty well when I went last year.

I've eaten there a few times (in their old location as it was close to where we live). It's ok, a bit overpriced, not inspired but not bad in the same way that most indian restaurant food is. their dosas are fun. don't bother with them if you are getting delivery as they need to be eaten fresh.

I went to that one a couple years ago and it was fine. It wasn't hard to get into at all.

a giant! RIP

Oh, it was still a good neighborhood spot, generally full-ish, for a few years. It lasted seven. It might have survived longer there if rents hadn't spiked.

congratulations! she's great.

chip shop has good beer.

another discussion of the technology and context: stratechery

97%.

i miss oaxaca!

this is one of my favorite things ever

wow, i never thought i'd see the day a chocolate bar company is losing business because it lacks integrity. why people care at that level is beyond me.

I liked her album "Si". It was all over Mexico when it came out.

the man without quaffles? is that the 8th harry potter book?