Went to Khao Sarn on Saturday and had a great meal. Chive dumplings, Haw Moak, Khao Soi and Ma Po Lo. Chive dumplings were amazing -- very chewy and reminded me of Japanese mochi, but savory. The khao soi used rice noodles, which was ok, but I was expecting banh mi / egg noodles. Haw moak was amazing -- had the salmon. Very creamy. The ma po lo was just ok -- it reminded me of Korean kalbi chim, which is a sweet kalbi meat stew. It reminded my friend Ann of a Filipino dish. It was good, but not great.
We also had the lychee and mango martinis, which were nice.
See photos of the meal on my friend's blog: http://superette.blogspot.com