Fausto is the replacement restaurant in the Franny's space on Flatbush Avenue in Park Slope. It's run by Joey Campanale, formerly the wine guy from the dell'Anima group, and Erin Shambura, formerly the executive chef of that group's L'Artusi. Needless to say, I closed the place down opening night. Fausto is a solid neighborhood Italian spot. I'd put it at about the level of dell'Anima (meaning it seems to me to be a bit better than L'Artusi). The food is good. Nothing startling, of course, just good and satisfying. We started with an antipasto of shredded chicory with hard-cooked egg.