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Showing results for tags 'michelin star'.
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we weren’t able to land a reservation at le bernardin. perhaps next time. i heard from a food board friend that jean georges’ best days are in the past. i don’t know if i agree with that assessment. i had never been there until tonight and as far as i can tell, it’s operating at top form. one standout in particular was squash dumpling, black truffles, hazelnut, parmigiano, brown butter. i am typically not a fan of foam but the execution worked here, and i did not mind.
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- french
- jean georges vongerichten
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