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I had a ball with Ruth Alegria and her granddaughter here. Great prices and a real "scene" restaurant. So much good food!

 

 

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I think the agua fresca was pear. The pickled veg included nopales, which made me very happy.

 

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Aguachile de Garra de Leon. A must if you love scallops.

 

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Tuna fish tostadas

 

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Soft-shelled crab.

 

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Taco of soft-shelled crab, with flour tortilla. Swoony.

 

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Fish "carnitas". I think this was the least successful dish.

 

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The scene. it is a bit loud but it's a fun crowd and the lighting is theatrical. I just loved this meal even though I had just flown in very early that morning.

 

 

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