tsquare Posted December 5, 2011 Author Share Posted December 5, 2011 I did not eat any of the marzipan though we were intrigued by some that looked like partially peeled tangerines. Some pretty spectacular work with that stuff. I did get one bar of Torrone Siciliano Classico by Torroncini della Madonie Fiasconaro. Many bars of chocolate from Bonajuto and other Modica purveyors. Some Croccantino al Pistacchio. A big bag of Bronte pistacchios too - those are almost gone. Quote Link to post Share on other sites
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