Neocon maudit Posted April 12 Share Posted April 12 I should discuss on the New Jersey board, but this weekend I visited Lemon in Monmouth, where they offered lamb shoulder, shank, tajine, and chops [a rack in wine reduction sauce]. Quote Link to post Share on other sites
Sneakeater Posted April 12 Share Posted April 12 More Mediterranean than French, though? Quote Link to post Share on other sites
Neocon maudit Posted April 12 Share Posted April 12 Jah, it's Middle Eastern [Moroccan?], with some French [steak au poivre, the rack], Italian, Spanish. Quote Link to post Share on other sites
Wilfrid Posted May 17 Share Posted May 17 It's on the current Frenchette menu. Who knows for how long? Quote Link to post Share on other sites
Neocon maudit Posted May 19 Share Posted May 19 I would tell the pater to come up, but there are no evening tables on Resy. 😐 By next week, I'm sure it will be gone. Quote Link to post Share on other sites
Sneakeater Posted May 19 Share Posted May 19 Often it's gone in like a DAY. Quote Link to post Share on other sites
Sneakeater Posted May 19 Share Posted May 19 (Like if they show it on their sample menu, which at least in the past wasn't current but rather showed what they were serving a day or so before, you've probably already missed it!) Quote Link to post Share on other sites
Sneakeater Posted May 19 Share Posted May 19 (Don't know if the menu changes so much any more, though.) Quote Link to post Share on other sites
Wilfrid Posted May 19 Share Posted May 19 Now I see duck confit rather than duck frites. Quote Link to post Share on other sites
Steve R. Posted May 20 Share Posted May 20 Well, given our Le Crocodile experience, Ginny sure aint gonna follow your duck info. Quote Link to post Share on other sites
Orik Posted May 20 Share Posted May 20 16 hours ago, Sneakeater said: (Like if they show it on their sample menu, which at least in the past wasn't current but rather showed what they were serving a day or so before, you've probably already missed it!) The menu is current since covid but they only update it around 5pm Quote Link to post Share on other sites
Wilfrid Posted May 20 Share Posted May 20 Le Crocodile needs to add some new dishes too. Quote Link to post Share on other sites
Sneakeater Posted May 20 Share Posted May 20 The contraction of Le Crocodile’s menu upon reopening, while understandable, is unfortunate. Quote Link to post Share on other sites
Steve R. Posted May 20 Share Posted May 20 I just looked on line. What’s been contracted (is that a word?)? The duck breast on this (at least right now) menu + the roast chicken still being there would get us going tonite if we were home. The apps look the same too. Quote Link to post Share on other sites
Wilfrid Posted May 20 Share Posted May 20 If Sneak means pre-lockdown, there were certainly more charcuterie options. I am not complaining about the length, more that they used to rotate dishes in and out more frequently. That's how it seemed anyway. Quote Link to post Share on other sites
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