Wilfrid Posted October 3, 2022 Share Posted October 3, 2022 https://www.nytimes.com/2022/09/30/dining/butter-boards.html?smid=url-share Savvy diners are putting butter on a plate and adding other edible things in a latest trend. The butter may not be ice cold, allowing it to be spread around a bit, observers say. Some analysts anticipate the butter to eventually be spread on bread. Quote Link to post Share on other sites
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