Is Grub Street's "Reporting" Sinking to the Level of Eater's?

[Steve R.]

No, but he ordered the pig.  Cant figure out an end around to link to the "Year I Ate NY" piece but he also hit Keen's.  Gotta like him for that at least.

[MitchW]

1 hour ago, Steve R. said:

No, but he ordered the pig.  Cant figure out an end around to link to the "Year I Ate NY" piece but he also hit Keen's.  Gotta like him for that at least.

Yes, for sure. Re: the pig - gottal be like 1/4 of the price of the crab, and feeds way more people!

[GerryOlds2TheReturnofGerry]

Here it is, and it looks like crab was had: https://www.grubstreet.com/2024/01/the-end-of-the-year-i-ate-new-york.html

[MitchW]

10 hours ago, GerryOlds2TheReturnofGerry said:

Here it is, and it looks like crab was had: https://www.grubstreet.com/2024/01/the-end-of-the-year-i-ate-new-york.html

I think they had lobsters (you see the crab?).

[Wilfrid]

I recall Sam Sifton ending his shift as Times restaurant critic with a set of lavish dinners at Per Se (where of course he had been known to the house for years).

[GerryOlds2TheReturnofGerry]

On 1/4/2024 at 7:18 AM, MitchW said:

I think they had lobsters (you see the crab?).

Whoops, you're right. I only gave it a glance before I posted.