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Negro modello and lemon. I just finished weeding a good portion of flower beds, about 8' x 5.

 

edited to add craving somewhat satisfied: Corona, with lemon.

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Hawthorne Farms lacto-fermented sauerkraut with caraway.  I cannot stop eating this.

I spied that yesterday, along with their carrots, when I was buying yogurt. I'll pick some up next time.

 

BTW, yesterday was the first time I bought their yogurt, and I like that it is not too tart or bitter.

 

As for cravings...a charrette of chevres froom the Luberon or Vaucluse would make my day, but since that is impossible I'll settle for some scrambled eggs with chives, thyme, butter, and a sprinkle of fleur de sel.

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sea salt & vinegar potato chips, preferably from Cape Cod Chips

When I want chips those are usually the ones I want, too.

me too. When in Vermont, I get a brand of chips made in the Mad River Valley, or something like that.

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sea salt & vinegar potato chips, preferably from Cape Cod Chips

When I want chips those are usually the ones I want, too.

me too. When in Vermont, I get a brand of chips made in the Mad River Valley, or something like that.

I had some potato chips with my turkey sandwich for lunch yesterday. It was the first time I had potato chips in a long time. At first, I wasn't going to eat them, but they were great with the sandwich.

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