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Places we're curious about


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Thought we needed a thread on places we walk by, places we hear about, places we want feedback on without starting a thread about it (yet)...   So last night we walked by Lure Fishbar. I love the l

Walked by that newish place Turquoise on E. 81. Nice fish menu - lots of whole fish, and meditarannean stuff. Not wacky expensive, believe it or not. If they do all the fish well, might be nice. N

I went a few months ago. I liked the wings; the potato mochi are good if you don't mind the typical mochi texture. They're served with a sweetish sauce and lots of butter. The place really is small

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15 hours ago, joethefoodie said:

Hawksmoor. In that gorgeous building.

Going tomorrow. Lots of mains. Lots o' meat. Probably lots o' money.

Oysters with bone marrow, bone marrow app, bone marrow side, bone marrow steak sauce, halibut with (differen) bone marrow sauce, bone marrow skirlie…

I have to say I’m a little disappointed they don’t have a bone marrow dessert or a bone marrow cocktail. 

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14 minutes ago, Sneakeater said:

I’m sure I’ve also had a bone marrow cocktail. 

You first eat the marrow out of a split bone. Then you put the marrow bone up to your mouth and the bartender pours whiskey into the groove......  Known as Whiskey Luge Style..... 

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51 minutes ago, Seth Gordon said:

Oysters with bone marrow, bone marrow app, bone marrow side, bone marrow steak sauce, halibut with (differen) bone marrow sauce, bone marrow skirlie…

I have to say I’m a little disappointed they don’t have a bone marrow dessert or a bone marrow cocktail. 

We had a very good (and fun) meal at one of the locations (not remembering which one) in London. But no marrow since we'd had a marrow full at the place famous for making marrow famous.

It appears as if they'll be doing the minimal corkage fees ($10) on Mondays, when they finally open 7 days. And it might be fun if they also do a Sunday roast type of thing.

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