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Places we're curious about

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I was curious, and maybe have found one of the better "French" baguettes being produced in NYC. 

At Le Fournil, nee Moishes. Very good and the one I bought came out of the oven only a few minutes prior, so was still warm.

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Thought we needed a thread on places we walk by, places we hear about, places we want feedback on without starting a thread about it (yet)...   So last night we walked by Lure Fishbar. I love the l

Walked by that newish place Turquoise on E. 81. Nice fish menu - lots of whole fish, and meditarannean stuff. Not wacky expensive, believe it or not. If they do all the fish well, might be nice. N

I went a few months ago. I liked the wings; the potato mochi are good if you don't mind the typical mochi texture. They're served with a sweetish sauce and lots of butter. The place really is small

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4 hours ago, joethefoodie said:

Double Chicken, Please?  

115 Allen street.


I found the chicken sandwiches strangely mushy texturally. Flavor… ok but they both read more exciting on paper than they actually wound up being. Didn’t come close to Saigon Social, as far as new chicken sandwiches from young hipster Asian restaurants go.

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