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Franny's: Pizza in Park Slope

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NY Metro has a piece this week about Franny's in Park Slope, which they describe as OTTO, but in the pizzeria world. The writers suggest this is one of the great pizzerias in NY, not just in Brooklyn.

And I haven't been at all.

I'd like to pit Franny against Mrs. Totonno in a cage match.

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is this proof that the only nice things park slope can support are beer bars? and maybe bricolage?


I'm not so sure. It opened on 2004. In the restaurant world 13 14 years is considered a good run.

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