Jump to content

Recommended Posts

I’ve been to Mercado San Miguel before and loved it. Is it much different then in 2011? I am having a light lunch there.

 

I have zero interest in Mexican food or a 3 hour lunch that day.

 

Thanks for the dinner tips!

 

It'd be really jaded to say it's bad. It's just much more tourist facing / strictly a food hall now than it was in the beginning, but you can still have a great light (or not light at all) lunch. 

Link to post
Share on other sites
  • Replies 399
  • Created
  • Last Reply

Top Posters In This Topic

Top Posters In This Topic

Popular Posts

Has anyone heard much recently about the following Madrid restaurants?   Zalacain - which I gather has been around for a while.   Terrassa del Casino (spelling?) - boasts some relationship with Ad

A spicy blue cheese blended with cider? What's the consistency?

I was expecting a meat course following the foie gras, but we honestly didn't need it. The serving of foie gras was huge.   Esperdenas are sea cucumbers, which lxt has strongly recommended in previ

Actually, for what I want, a cono of iberico bellota, another snack and something vegetarian for my wife and dine/done in 40 minutes, seems perfect. Most of the day will be at the museum

But given the collective advice on the board, if I can get some pata negra for snacking, I may skip lunch .

Link to post
Share on other sites
  • 5 months later...
  • 2 months later...

Yup. Actually I would say you want to ideally be a 10 minutes walk from Sol if you're there on the weekend as the B&T crowd pours in there. 

 

Chueca is nice too but more of a walk to most attractions. (completely gentrified nowadays, vs Malasaña which I love but where we still get plenty of dirty looks if we leave dressed up for dinner in Salamanca)

Link to post
Share on other sites
  • 3 months later...

I think, for you, Lippy, the right splurge is probably going to be Santceloni or Horcher or Alabaster … with Alabaster being more modern and less splurge-y but still included because I’m not sure what splurge-y means to you and it’s a very good resto (and I'll add that I don’t take any issue with Bonner’s prior comments on the place yet I still think that it merits some consideration)

 

When I say “for you”, Lippy, although I don’t see you write enough on your resto experiences / preferences (hence I don’t have your tastes totally calibrated), I am thinking that you are someone who strongly appreciates tradition, who likes a good, involved recipe (and sauce), who appreciates but doesn't fetishize good/great/exceptional product, who knows when such recipes are being executed properly and who may also put additional emphasis on civilized ambiance when splurging and of course would want to easily discourse between courses.

 

Hence I’m skipping all the modernist stuff because I don’t think that’s your cup of tea, so bye bye DiverXo, DSTAgE, etc

 

Hence I’m skipping the pure product marisquerías, where you can order yourself an expensive fishy feast if so desired and experience mariscos that you simply cannot find in your NYC geo because my instincts tell me that this is not your idea of a splurge and, maybe more importantly, that you desire a higher level of service and ambiance. So adios O'Pazo, La Trainera, Restaurante Sanxenxo* and Restaurante Combarro*, and (winking at you, Orik) El Señor Martín

 

That’s it, my dear, that’s pretty much** the whole jamon*** that you need to be reflecting on … but stick to my top 3

 

 

*Name of a Galician resort town and a nearby touristy village, respectively, fyi

 

** You could throw A Barra in there for a surely civilized, slightly scene-y, mini-splurge a la Alabaster, I guess, if your feeling a bit bourgeoisie … but this isn’t you, Lippy … Ramon Freixa ? No, I can’t send you there ...

 

*** Could have pulled a better Mexican mot out of my back pocket, but as Behemoth well knows that’s a bad idea to do in Old Europe and while conveniently on that subject I conclude by saying that although once very good, Punto MX has seen much better days ... far from horrible, but it's seen better days

Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...

×
×
  • Create New...