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chopjwu12

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About chopjwu12

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    Advanced Member
  1. chopjwu12

    Louro

    Remind me to call you when I need a hype man! Hope many of you can make it out. https://www.eventbrite.com/e/um-segredo-pop-up-tickets-18573860918?aff=es2
  2. chopjwu12

    Louro

    well we have actually had requests for the week so im gonna offer it all holiday.
  3. chopjwu12

    Louro

    If theres anyone interested in attending our passover supper let me know or call the restaurant. Its always a fun time for me. And i wont post the menu but here is the link to eater brunch and dinner as well. $55 on friday the 3rd by reservation CHAROSET CHARRED SARDINESARUGULA, PIQUILLOS, GARLIC VINAIGRETTE MATZOH BALL SOUPKALE, SMOKED CHICKEN GEFILTE FISHPOACHED EGG, PIRI TOMATO SAUCE OCEAN TROUTBEETS, SPRING ONIONS, AND HORSERADISH CREAM BRISKETSMASHED HERB LATKES, CARROT PUREE BURNT HONEY ICE CREAMMEYER LEMON CURD, MATZOH CRUMBLE
  4. ive got a 14-17 count as of now from JK. We open at 5pm so if anyone wants to come early for drinks or something. What im suggesting is a fixed price menu for food of $50 per person. I cook you a miltu course, multi dish family stile dinner. Drinks are obviously on you all and we can keep individual bills for that. This is obviously my suggestion but what do i really know in the end! If you guys just want to order you can obviously do that too i just dont think you will get to enjoy trying as much.
  5. chopjwu12

    Louro

    Just in case someone in interested in coming this monday. Email me or call the restaurant. I know some of you are already on the list! December 8th Wild Game dinner $95 Amuse Wild Hare Terrine foie gras, concord grape mustard, mache, rye bread
  6. chopjwu12

    Louro

    Our sort of partnered wine shop is Terrys around the corner from us. Very good selection and they usually have the menu fornthebsupoer club to help people grab a bottle when they come. Just as an option.
  7. chopjwu12

    Louro

    I know some folks were interested last time and couldnt make it. So here is round two! 5 different tacos will be available I wont get to into them at the moment but more then likely it will be Piri Piri Chicken Crispy Pig’s Ear Cilantro Shrimp Smoked Potato Braised Goat But they are subject to change and we will have a selection of veg tacos for our vegetarian brothers and sisters out there The Deal - $35 10 tacos (2 of each kind) a carafe of your choice margarita (strawberry, original, jalapeno) (This is the equivalent to 4 drinks) A la carte tacos will be $2 each and 3 tacos for $5
  8. chopjwu12

    Louro

    let me know when you decide to stop by. would love to swing through and say hello.
  9. chopjwu12

    Louro

    In case anyone needs something fun to do this coming monday! Feb 10th $65 per person starts @7pm A denizen rum dinner We are gonna take a look at the history of rum and create a tasting menu to celebrate that history. On top of that we are gonna create delicious denizen cocktails for the occasion to be paired with dinner. Feel free to bring our wine but the price includes the pairing. Amuse Chinese and Indian Origins pork pot sticker, samosa Mai Tai ho
  10. chopjwu12

    Louro

    Truffle menu this Monday in case anyone is interested. Amuse Uni and grapefruit with white truffle The Adventure Striped bass tartare with white chocolate pudding, arugula, black truffle vinaigrette The Classic Poached duck egg with Anson Mills creamy polenta, White truffle The Pauper Puts on a Dress Seared pollock with winter bean ragu, black truffle butter The Unexpected White truffle pierogi, caramelized onion broth, crispy onions The Surf and Turf Dry aged beef with fried oysters, cream of spinach, black truffle jus Dessert TBD No better deal in NYC b
  11. Being delivered today at 530 and ready to shave. Should be around all weekend.
  12. chopjwu12

    Louro

    For those of you that are interested. Hand of God Wine Dinner Wednesday November 6, 7:30pm Seven-course tasting menu with wines $75 Amuse Ronco Calino Brut, Franciacorta, Lombardy, Italy Uni caviar, cultured cream, basil seeds Ronco Calino Brut, Franciacorta, Lombardy, Italy Poached Egg morcilla, potatoes, balsamic glaze 2012 Kofererhof Muller-Thurgau Valle Isarco, Alto Adige, Italy Smoked Salt Cod chickpeas, chimichurri 2012 Kofererhof Muller-Thurgau Valle Isarco, Alto Adige, Italy Ricotta Tortellini mozzarella white truffle foam 2010 Hand of God Fingerprint
  13. or you could come to louro this weekend where im getting whites in and shaving them over risotto, whole roasted chicken and pierogies with carmalized onion broth for a fraction of that price. Just saying
  14. chopjwu12

    Louro

    Just in case anyone is interested. 7pm $95 a person this coming monday Amuse Wild Pheasant terrine
mustard, herb potatos Wild Duck ham and eggs
poached duck egg, red eye gravy, confit tots Partridge
shrimp, scallion, romesco sauce Hare ragu
wild mushrooms, polenta Grouse
steel cut oats, mescal blackberries Dessert

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