bloviatrix Posted July 22, 2024 Share Posted July 22, 2024 NY Times Obit. Quote Link to comment Share on other sites More sharing options...
backyardchef Posted July 23, 2024 Share Posted July 23, 2024 She was an inspiring woman and a fantastic chef. This is a sad, sad story. Quote Link to comment Share on other sites More sharing options...
mongo Posted July 23, 2024 Share Posted July 23, 2024 two out of four in that top chef masters photo have passed away untimely. (well, i'm assuming the woman in the red top is still with us; des jardins is quoted in the obit.) Quote Link to comment Share on other sites More sharing options...
bloviatrix Posted July 24, 2024 Author Share Posted July 24, 2024 The woman in the red is Mary Sue Milliken Quote Link to comment Share on other sites More sharing options...
Wilfrid Posted July 24, 2024 Share Posted July 24, 2024 Oh yes, and that show aeons ago with Susan Feniger, is my memory working? Quote Link to comment Share on other sites More sharing options...
Sneakeater Posted July 24, 2024 Share Posted July 24, 2024 If it is, you can totally come over here and remember things for me. Quote Link to comment Share on other sites More sharing options...
Wilfrid Posted July 24, 2024 Share Posted July 24, 2024 What is your name again? Quote Link to comment Share on other sites More sharing options...
MitchW Posted July 24, 2024 Share Posted July 24, 2024 10 hours ago, Wilfrid said: Oh yes, and that show aeons ago with Susan Feniger, is my memory working? You mean from when cooking shows actually taught something? Indeed. Quote Link to comment Share on other sites More sharing options...
backyardchef Posted July 24, 2024 Share Posted July 24, 2024 11 hours ago, Wilfrid said: Oh yes, and that show aeons ago with Susan Feniger, is my memory working? Two Hot Tamales!!! Quote Link to comment Share on other sites More sharing options...
mongo Posted July 24, 2024 Share Posted July 24, 2024 12 hours ago, bloviatrix said: The woman in the red is Mary Sue Milliken ah yes. i mostly remember that edition of top chef masters (was there another?) for suvir's extremely cringe-inducing exit from it. Quote Link to comment Share on other sites More sharing options...
bloviatrix Posted July 24, 2024 Author Share Posted July 24, 2024 51 minutes ago, backyardchef said: Two Hot Tamales!!! I loved that show. 1 Quote Link to comment Share on other sites More sharing options...
backyardchef Posted July 24, 2024 Share Posted July 24, 2024 14 minutes ago, bloviatrix said: I loved that show. Me too! My brother and I watched it together. The golden days of the Food Network-- Taste, Grillin and Chillin, Molto Mario, Ming Tsai, Emeril Live, How to Boil Water, Cooking Live with Sara Moulton.....Two Fat Ladies..... 2 Quote Link to comment Share on other sites More sharing options...
Wilfrid Posted July 24, 2024 Share Posted July 24, 2024 6 hours ago, backyardchef said: Two Hot Tamales!!! Yes! 1 Quote Link to comment Share on other sites More sharing options...
splinky Posted July 25, 2024 Share Posted July 25, 2024 I finally watched her season of Top Chef Masters. Very impressive in all the ways. I also never saw the veggie burger debacle until today. OMG Quote Link to comment Share on other sites More sharing options...
mongo Posted July 25, 2024 Share Posted July 25, 2024 23 hours ago, mongo said: ah yes. i mostly remember that edition of top chef masters (was there another?) for suvir's extremely cringe-inducing exit from it. did i say "suvir's extremely cringe-inducing exit" from top chef masters? i was actually referring to his becoming "a break-out star on Bravo’s Top Chef Masters." Quote Link to comment Share on other sites More sharing options...
backyardchef Posted July 25, 2024 Share Posted July 25, 2024 2 minutes ago, mongo said: did i say "suvir's extremely cringe-inducing exit" from top chef masters? i was actually referring to his becoming "a break-out star on Bravo’s Top Chef Masters." When did he break-out as a 'Bon Vivant'? Quote Link to comment Share on other sites More sharing options...
mongo Posted July 25, 2024 Share Posted July 25, 2024 around the same time that he became "a legend in New York City food circles". 1 Quote Link to comment Share on other sites More sharing options...
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